Johnsonville Brats Original Pork Bratwurst Links Party Pack, 2.85 lbs (12 Count) Refrigerated
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Product details
| Management number | 238447601 | Release Date | 2026/07/11 | List Price | US$12.00 | Model Number | 238447601 | ||
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Original Brats Party Pack makes your big gathering even tastier! The original family recipe that started an American fun food revolution. Johnsonville Original Bratwursts are made with only premium cuts of pork and seasoned with a unique blend of herbs and spices delivering a juicy, robust flavor. Our Original Brats have all the flavor you crave without any artificial colors or flavors, nitrates, or nitrites. Perfect for summer cookouts, Johnsonville Original Brats easy to grill and taste great in a variety of recipes as well! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
- Made with 100% Premium Pork
- 12 Dinner Sausage Links
- No Artificial Flavors or Colors, No Nitrates or Nitrites
- 14g of protein per link
- Grill 15-20 minutes on medium-low heat
- Perfect for summer grilling or in a variety of recipes
- Fish-Free
| Meat type | Pork |
|---|---|
| Food condition | Refrigerated |
| Food form | Links |
| Shelf life | 90 days |
| Food preparation method | Raw |
| Count | 12 |
| Flavor | Original |
| Brand | Johnsonville |
| Sausage & hot dog type | Bratwurst Sausages |
| Nutrition facts label image | http://images.salsify.com/image/upload/s--fVLIbdLK--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/2a0d0400725d0f17d4f5c83a8341fcc04fe43cfa.jpg |
| Ingredient list image | https://images.salsify.com/image/upload/s--vhkBsseD--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/fd8578f6881ec20a5b288fe543e53db697cc8020.jpg |
| Food preparation tips | Stovetop Simmer: Thaw product prior to cooking. Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes until the internal temperature is 160°F., Grill: Thaw product prior to cooking. Preheat grill to medium-low. Add sausage. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160°F, turning links often. |
| Size | 45.6 oz |
| Weight | 46.29 oz |
| Piece count | 12 |
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