New Arrivals/Restock

Caraway Ceramic Fry Pan Duo with Glass Lids - Non-Stick Frying Pans (10.5” & 8”) - Non Toxic, PTFE & PFOA Free - Oven Safe & Compatible with All Stovetops – Black

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US$237.00 cheaper than the new price!!

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Used  US$158.00
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Product details

Management number 212241114 Release Date 2026/04/06 List Price US$158.00 Model Number 212241114
Category
  • FRY PAN DUO: Our Fry Pan Duo allows for healthy cooking without harmful chemicals. Featuring non-toxic ceramic-coated interiors for easy and safe cooking! It also includes two glass lids that fits each pan perfectly.
  • NATURALLY NON-STICK: Our naturally slick non-stick pots and pans require less oil or butter for cooking and minimal scrubbing for a spotless clean, giving you a healthier and more enjoyable at-home cooking experience.
  • DURABLE & EASY TO CLEAN: Perfect for slide-off-the-pan eggs, sauteing veggies, flipping pancakes and more. This durable non-stick pan makes cooking easier than ever, cleaning (dare we say) enjoyable.
  • NON-TOXIC COATING: All Caraway pot and pan products are free of PTFE, PFOA, PFAS, lead, cadmium and other toxic materials that can leach into your food, making them safe for you, your family and the environment.
  • SIMPLE CARE: Our cookware ais made for any kitchen and cooktop. Use them on low to medium heat and add a dash of oil or butter for an effortless glide. Our cookware is also oven-safe up to 550ºF.

Color Black
Shape round
Brand Name Caraway
Model Name Black
Item Weight 7.26 Kilograms
Is Oven Safe Yes
Manufacturer Caraway
Material Type Aluminum
Handle Material Stainless Steel
Compatible Devices Electric Coil, Gas
Additional Features Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible, Non Stick, Oven Safe
Coating Description ceramic
Maximum Temperature 550 Degrees Fahrenheit
Has Nonstick Coating Yes
Product Care Instructions Hand Wash Only
Specific Uses For Product Sautéing, pan-frying, griddling, searing
Is the item dishwasher safe No
Recommended Uses For Product Sauteing, frying eggs, griddling, cooking breakfast, vegetables, and general cooking

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